WHITE WINES BY GLASS: A generous 6 oz. pour served in a 16oz. glass 113 – Villa Del Borgo, Pinot Grigio. Friuli, Italy. 2006 7.50 105 – M.A.N, Chenin Blanc. Paarl, South Africa. 2006 6 106 – Rustenberg Brampton, Sauvignon Blanc. Western Cape, South Africa. 2006 7.50 125 – Muirfield Estate, Chardonnay. California, United States. 2005 6 SPARKLING: 400 – De Bortoli Brut. New South Wales, Australia. NV 7 402 – Mionetto Prosecco Brut. Veneto, Italy. NV 8 WHITE WINES BY BOTTLE: EXCITING BLENDS AND LESSER KNOWN VARIETALS: 100 – Casal Garcia, Vinho Verde. Minho, Portugal. 16 138 – Masciarelli Trebbiano d’Abruzzo, Trebbiano. D’Abruzzo, Italy. 2006 21 117 – Domaine E Boeckel, Pinot Blanc Reserve. Alsace, France. 2003 * 23 115 – Hedges CMS, Chardonnay/Marsanne/Sauvignon Blanc. Columbia Valley, Washington State, U.S. 2005 25 132 – Schlossweingut Bockfliess Gruner Veltliner Premium. Weinviertel, Austria. 2001 * 26 134 – Kracher Pinot Gris Trocken “Illmitz”. Burgenland, Austria. 2005 27 135 – Chateau Ducasse, Semillon/Sauvignon Blanc. Graves, Bordeaux, France. 2006 * 29 136 – Villa Sparina, Gavi Di Gavi. Piedmont, Italy. 2005 34 129 – Domaine Barmes Buecher Gewurztraminer Steingrubler Grand Cru. Alsace, France. 1998 (biodynamic) * 35 108 – The Foundry, Viognier. Cape Of Good Hope, South Africa. 2005 * 40 127 – Domaine Zind-Humbrecht, Pinot Gris “Rangen De Thann Clos St. Urban”. Alsace, France. 2005 (biodyna) 53 CHARDONNAY: 125 – Muirfield Estate. California, U.S. 2005 22 128 – Domaine Michel Cheveau, Macon Chaintre “Les Clos”. Burgundy, France. 2006 * 34 126 – Robert Talbott “Kali Hart Vineyard”. Santa Lucia Highlands, Monterey, U.S. 2005 35 112 – Meerlust. Stellenbosch, South Africa. 2005 35 124 – Hamilton Russell. Walker Bay, South Africa. 2006 36 130 – Simonnet-Febvre, Chablis “Vaillons “ 1er Cru. Burgundy, France. 2004 * 37 131 – Chateau Laboure-Roi, Corton Charlemagne Grand Cru. Burgundy, France. 2002 85 CHENIN BLANC: 105 – M.A.N. Paarl, South Africa. 2006 22 119 – Raats Original. Stellenbosch, South Africa. 2005 26 110 – Domaine Pichot Vouvray “Le Peu De La Moriette”. Loire, France. 2006 * (organic) 30 121 – Domaine Baumard Savennieres “Clos Du Papillon”. Loire, France. 2002 (organic) 50 133 – Gaston Huet Vouvray Sec “Le Mont”. Loire, France. 2005 (biodynamic) 60 SAUVIGNON BLANC: 104 – Domaine Pepiere Muscadet. Loire, France. 2006 23 109 – Klein Constancia. Constancia, South Africa. 2005 * 25 106 – Rustenberg Brampton. Western Cape, South Africa. 2006 27 RIESLING: 101 – Jim Barry “Lodge Hill” Dry Riesling. Clare Valley, Australia. 2006 (dry) 26 103 – Josef Friederich Oppenheimer Krotenbrunnen Spatlese. Reinhessen, Germany. 2005 (off dry) 30 120 – Domaine Zind-Humbrecht. Alsace, France. 2005 * (biodynamic) (dry) 35 116 – Domaine Barmes Buecher “Leimenthal Vineyard”. Alsace, France. 2000 (biodynamic) (dry) * 37 122 – Marcel Deiss “Beblenheim Vineyard”. Alsace, France. 2004 (biodynamic) (dry) 45 111 – Domaine Zind-Humbrecht “Turckheim Vineyard”. Alsace, France. 2004 (biodynamic) (dry) 50 114 – Domaine Zind-Humbrecht “Gueberschwihr Vineyard”. Alsace, France. 2005 (biodynamic) (dry) 55 123 – JJ Prum Graacher Himmelreich Auslese. Mosel Saar Ruwer, Germany. 1997 (off dry) 56 PINOT GRIGIO: 107 – Tolloy. Alto Adige, Italy. 2005 25 113 – Villa Del Borgo. Friuli, Italy. 2006 * 27 ROSE`: 143 – Chateau De Jau, Le Jaja, Syrah/Grenache. Roussillon, France. 2005 20 144 – Mulderbosch Rose Of Cabernet. Stellenbosch, South Africa. 2006 25 SPARKLING: 400 – De Bortoli Brut. New South Wales, Australia. NV 26 402 – Mionetto, Prosecco. Italy. NV 28 RED WINES BY GLASS: 223 – Mountain View Vintners, Cabernet Sauvignon. Morgon Hill, North Coast, U.S. 2004 6 202 – Marco Real, Grenache. Navarra, Spain. 2004 6 210 – Cono Sur, Pinot Noir. Central Valley, Chile. 2006 7.50 219 – Wolftrap Red, Syrah/Mouvedre/Viognier. Western Cape, South Africa. 2006 7.50 WINES BY BOTTLE: EXCITING BLENDS AND LESSER KNOWNS: 216 – Castelvero, Barbera. Piedmont, Italy. 2005 21 202 – Marco Real, Grenache. Navarra, Spain. 2004 * 22 213 – Bodegas Pau Roses Marola, Carignan/Grenacha. Costa Brava, Spain. 2004 23 205 – Stormhoek, Pinotage. Stellenbosch, South Africa. 2005 24 204 – Noble Roman, Sangiovese. Romagna, Italy. 2005 * 25 200 – Graham Beck “The William”, Pinotage/Cabernet Sauvignon. Franschhoek, South Africa. 2003 25 206 – Vina Chocalan, Carmenere. Maipo Valley, Chile. 2005 26 219 – Wolftrap Red, Syrah/Mouvedre/Viognier. Western Cape, South Africa. 2006 * 27 214 – Marcel Lapierre Morgon Cru, Gamay Noir. Beaujolais, France. 2006 (biodynamic) * 35 227 – La Spinetta Il Nero Di Casanova, Sangiovese. Tuscany, Italy. 2005 37 238 – Clos Des Papes Paul Avril Chateauneuf Du Pape. Rhone, France. 1997 50 240 – Produttori Del Barbaresco, Barbaresco “Torre”, Nebbiolo. Piedmont, Italy. 2003 54 242 – Giacomo Brezza, Barolo “Castellero”, Nebbiolo. Piedmont, Italy. 1996 55 246 – Domaine Tempier, Mouvedre. Bandol, France. 2003 56 245 – Capanna Brunello Di Montalcino, Sangiovese. Montalcino, Italy. 2001 61 255 – Paolo Bea Montefalco Rosso, Sangiovese/Montepulciano/Sagrantino. Umbria, Italy. 2001 65 PINOT NOIR: 210 – Cono Sur. Central Valley, Chile. 2006 27 207 – Parducci Vineyards. Mendocino County, U.S. 2005 * 30 218 – Foris Vineyards. Rogue Valley, Oregon, U.S. 2005 34 244 – Meerlust. Stellenbosch, South Africa. 2000 * 45 250 – Hamilton Russell. Walker Bay, South Africa. 2003 49 248 – Domaine Nicolas Potel, Beaune “Clos Vigne Franches” 1er Cru Monopole. Burgundy, France. 2002 60 247 – Calera “Mills Vineyard”. Mt. Harlan, Central Coast, U.S. 2000 65 254 – Louis Latour, Corton Grand Cru. Burgundy, France. 2002 75 TEMPRANILLO: 228 – Ercavio Roble. Toledo, Spain. 2004 * 22 221 – Vizcarra Ramos Roble. Ribera Del Duero, Spain. 2005 26 229 – Bodegas Bilbainas La Vicalanda Reserva. Rioja, Spain. 2000 36 239 – Vina Pomal Gran Reserva. Rioja, Spain. 1994 50 SYRAH/SHIRAZ: 203 – Chateau De Pennautier. Languedoc, France. 2004 * 23 231 – Domaine De Fenouillet Cotes Du Ventoux. Rhone, France. 2005 25 208 – Radford Dale. Stellenbosch, South Africa. 2004 * 31 222 – Cascabel Fleurieu. McLaren Vale, Australia. 2001 35 237 – Glen Carlou. Paarl, South Africa. 2004 42 249 – Guigal Hermitage. Rhone, France. 1992 * 50 253 – Domaine Yves Cuilleron, St. Joseph “L’Amarybelle-Vielles Vignes”. Rhone, France. 2004 60 236 – Boekenhoutskloof. Franschoek, South Africa. 2002 70 251 – Mitolo G.A.M. McLaren Vale, Australia. 2005 75 CABERNET SAUVIGNON AND BORDEAUX BLENDS: 223 – Mountain View Vintners. Morgan Hill, North Coast, U.S. 2003 22 230 – De Toren Diversity, Merlot/Cab.Sauv./Cab.Franc/Petit Verdot/Malbec. Stellenbosch, South Africa. 2003 * 35 243 – Meerlust Rubicon, Cab.Sauv./Merlot/Cab.Franc. Stellenbosch, South Africa. 2000 50 252 – Chateau Pichon-Longueville Baron. Pauillac 2eme Cru Classe, Bordeaux, France. 2002 85 MERLOT: 211 – Annabella. Napa Valley. 2005 30 212 – De Trafford. Stellenbosch, South Africa. 2002 * 34 BACK to MENU http://www.winslowstavern.com/dinnermenu.htmlhttp://www.winslowstavern.com/dinnermenu.htmlshapeimage_3_link_0shapeimage_3_link_1