My Kitchen in Half Cups
Herb Garlic Bread...It’s a pull-apart!
Tuesday, September 5, 2006
Nope, well I know I’m too late, the party’s over and done and I’m left with just a whole lot of
Cream Puffs Peachy-Blueberry Buttermilk Cake
Thursday, August 31, 2006
One for all and All for One...but only five please.
Wednesday, August 30, 2006
I almost don’t want to do this because it’s so hard to pick just
Five foods to eat before You die...
Monday, August 28, 2006
Sometimes questions are difficult for me to get my head around. I think this was a difficult
Grand Canyon...Idaho...
Thursday, August 24, 2006
What does the phrase “small town America” bring to your mind?
Grand View, Idaho qualifies as
Chicken of the Woods...
Monday, August 21, 2006
The hardest part about bringing a meal to the table is the timing. Jason & I agree on that.
Summer Tomato Veggie Heaven...
Sunday, August 20, 2006
Don’t you love it when somebody cooks for you?
It is always an adventure to go to the Seattle
Banana Pudding...not plain anything...
Wednesday, August 16, 2006
I know you won’t believe me when I tell you banana pudding can be a really fantastic, knock their
My Kitchen Re-Opens...
Monday, August 14, 2006
Garnish is lovely...
Monday, August 7, 2006
Whee.... It finally came! I think it would have been here on Saturday but somebody was parked in
Laura’s Banana Bread Cake...
Saturday, August 5, 2006
People come in and out of our lives all the time. Some people we wish would disappear from our
It’s in the Mail...honest it will be...
Monday, July 31, 2006
Well, anyway it will be in an hour or so. I’ve got to take my little baby into the Apple store
Where is my Kitchen? If the kitchen is the heart of a home, then my kitchen is where I am with family and friends who cook with me and eat the food we fix. My smallest kitchen was either on the Valkyrie (a 57 foot Swan sailboat) or my first apartment in St. Louis. Today, I have a dream kitchen in Dallas and find myself cooking in Seattle, Portland, Morro Bay, New Era, Swarthmore and across the Atlantic. My kitchen is coast to coast and beyond.
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