Ingredients
- ½ cup butter
- 1 can sweetened condensed milk
- 1 ½ cups coconut
- 1 ½ lbs. powdered sugar
- 1 squares paraffin
- 1 package semi-sweet chocolate chips
- 1 package Milk Chocolate chips
Method
Mix butter, milk, coconut, and sugar.
Form mixture into egg shape and chill.
Melt paraffin and chocolate in double boiler.
Dip in coconut shape after they have been chilled for 2 hours.
Categories
Candy
Keywords
Candy, Coconut
Almond Joys. To import, drag image to your MacGourmet recipe box.