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    <title>“Fooding Around”TM</title>
    <link>http://web.mac.com/foodie1/Site/Podcast/Podcast.html</link>
    <description>A unique cooking show presenting a variety of restaurant chefs, cooks, cookbook authors, food writers, food critics, food and wine producers, wine merchants,  demonstrating the art of cooking simple recipes, origins of foods, history, low and high tech&lt;br/&gt;appliances. All for the love of GLORIOUS FOOD!!&lt;br/&gt;www.foodingaround.com  for details</description>
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    <itunes:subtitle>A unique cooking show presenting a variety of restaurant chefs, cooks, cookbook authors, food writers, food critics, food and wine producers, wine merchants,  demonstrating the art of cooking simple recipes, origins of foods, history, low and high tec</itunes:subtitle>
    <itunes:summary>A unique cooking show presenting a variety of restaurant chefs, cooks, cookbook authors, food writers, food critics, food and wine producers, wine merchants,  demonstrating the art of cooking simple recipes, origins of foods, history, low and high tech&#13;appliances. All for the love of GLORIOUS FOOD!!&#13;www.foodingaround.com  for details</itunes:summary>
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    <copyright>FOODING AROUND TV/RADIO SHOWS</copyright>
    <language>en</language>
    <item>
      <title>BERNDES &amp; All Cape Cook Supply</title>
      <link>http://web.mac.com/foodie1/Site/Podcast/Entries/2008/3/4_BERNDES_%26_All_Cape_Cook_Supply.html</link>
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      <pubDate>Tue, 4 Mar 2008 10:41:00 -0500</pubDate>
      <description>&lt;a href=&quot;http://web.mac.com/foodie1/Site/Media/BERNDES%20COOKING%20RADIO.m4a&quot;&gt;&lt;img src=&quot;http://web.mac.com/foodie1/Site/Podcast/Media/40,0,240,2403b01a98f_acf3c771_82b2fae_1.jpg&quot; style=&quot;float:left; padding-right:10px; padding-bottom:10px; width:157px; height:157px;&quot;/&gt;&lt;/a&gt;Pam Cooney, owner, explains her reasons why they sell  BERNDES SignoCast Classic cookware. A lively radio show of “Foodies”  talking about their cooking tips and  recipes.&lt;br/&gt;SignoCast Classic is made from molten aluminum which is injected into a mold under pressure. The added time, labor, and expense of this process yields a superior vessel for your use.  See the full line @ &lt;a href=&quot;http://www.berndes-cookware.com/&quot;&gt;www.berndes-cookware.com&lt;/a&gt;&lt;br/&gt;VIEW the BERNDES cooking shows @ &lt;a href=&quot;http://www.foodingaround.com/&quot;&gt;www.foodingaround.com&lt;/a&gt;&lt;br/&gt;</description>
      <enclosure url="http://web.mac.com/foodie1/Site/Media/BERNDES%20COOKING%20RADIO.m4a" length="17076061" type="audio/x-m4a"/>
      <itunes:explicit>no</itunes:explicit>
      <itunes:author>John  Rega</itunes:author>
      <itunes:duration>01:02:00</itunes:duration>
      <itunes:subtitle>Pam Cooney, owner, explains her reasons why they sell  BERNDES SignoCast Classic cookware. A lively radio show of “Foodies”  talking about their cooking tips and  recipes.&#13;SignoCast Classic is made from molten aluminum which is injected </itunes:subtitle>
      <itunes:summary>Pam Cooney, owner, explains her reasons why they sell  BERNDES SignoCast Classic cookware. A lively radio show of “Foodies”  talking about their cooking tips and  recipes.&#13;SignoCast Classic is made from molten aluminum which is injected into a mold under pressure. The added time, labor, and expense of this process yields a superior vessel for your use.  See the full line @ www.berndes-cookware.com&#13;VIEW the BERNDES cooking shows @ www.foodingaround.com&#13;</itunes:summary>
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    <item>
      <title>CHEF/RESTAURATEUR JAKE JACOBUS</title>
      <link>http://web.mac.com/foodie1/Site/Podcast/Entries/2008/2/25_CHEF_RESTAURATEUR_JAKE_JACOBUS.html</link>
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      <pubDate>Mon, 25 Feb 2008 13:17:03 -0500</pubDate>
      <description>&lt;a href=&quot;http://web.mac.com/foodie1/Site/Media/FOODING%20FEB%2024%20JAKE.m4a&quot;&gt;&lt;img src=&quot;http://web.mac.com/foodie1/Site/Podcast/Media/324,0,1944,1944dd97d9f5_71321622_a6941dae.jpg&quot; style=&quot;float:left; padding-right:10px; padding-bottom:10px; width:157px; height:157px;&quot;/&gt;&lt;/a&gt;John interviews Chef/Restaurateur , Jake Jacobus, Coast ,&lt;br/&gt;Cape Cod , Olreans , Massachusetts. At Coast , savor culinary sophistication with mainstream appeal. The menu’s range offers light sophisticated bites, daring seafood, steaks, BBQ, smoke fish and meats and innovative Creole dishes. Over 20 Chef selected wines by the glass. Hear this interview for a “Chef at his best” program. Visit their website&lt;br/&gt;&lt;a href=&quot;http://www.coastcapecod.com/&quot;&gt;www.coastcapecod.com&lt;/a&gt;  and watch Jake’s cooking session at &lt;a href=&quot;http://www.foodingaround.com/&quot;&gt;www.foodingaround.com&lt;/a&gt;&lt;br/&gt;</description>
      <enclosure url="http://web.mac.com/foodie1/Site/Media/FOODING%20FEB%2024%20JAKE.m4a" length="16327506" type="audio/x-m4a"/>
      <itunes:explicit>no</itunes:explicit>
      <itunes:author>John  Rega</itunes:author>
      <itunes:duration>00:59:50</itunes:duration>
      <itunes:subtitle>John interviews Chef/Restaurateur , Jake Jacobus, Coast ,&#13;Cape Cod , Olreans , Massachusetts. At Coast , savor culinary sophistication with mainstream appeal. The menu’s range offers light sophisticated bites, daring seafood, steaks, BBQ, smoke</itunes:subtitle>
      <itunes:summary>John interviews Chef/Restaurateur , Jake Jacobus, Coast ,&#13;Cape Cod , Olreans , Massachusetts. At Coast , savor culinary sophistication with mainstream appeal. The menu’s range offers light sophisticated bites, daring seafood, steaks, BBQ, smoke fish and meats and innovative Creole dishes. Over 20 Chef selected wines by the glass. Hear this interview for a “Chef at his best” program. Visit their website&#13;www.coastcapecod.com  and watch Jake’s cooking session at www.foodingaround.com&#13;</itunes:summary>
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    <item>
      <title>LISA &amp; PETER HYDE INTERVIEW </title>
      <link>http://web.mac.com/foodie1/Site/Podcast/Entries/2008/2/4_LISA_%26_PETER_HYDE_INTERVIEW_.html</link>
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      <pubDate>Mon, 4 Feb 2008 12:19:24 -0500</pubDate>
      <description>&lt;a href=&quot;http://web.mac.com/foodie1/Site/Media/SWEETHEARTS.m4a&quot;&gt;&lt;img src=&quot;http://web.mac.com/foodie1/Site/Podcast/Media/0,2,400,4004cd6315_cec5fa55_478b12ab_1.jpg&quot; style=&quot;float:left; padding-right:10px; padding-bottom:10px; width:157px; height:157px;&quot;/&gt;&lt;/a&gt;Chef/Owner Peter Hyde presents homemade Mediterranean cuisine in an atmosphere of comfortable sophistication.  Cream linens, soft lighting, and complementary colors in the dining room enhance your culinary experience.  Ingredients are fresh and whenever possible, from local purveyors - even from the Chef's garden near the main rear entrance!&lt;br/&gt;Flavors are bold, and a carefully chosen &lt;a href=&quot;http://www.bluemoonbistro.net/wine.html&quot;&gt;wine list&lt;/a&gt; offers an international selection at every price range.  Outdoor dining, a fun Martini menu, and a stylish Wine Lounge round out this friendly neighborhood bistro.&lt;br/&gt;Visit historic Dennis Village, located on beautiful Cape Cod, Massachusetts.  Please click on the following links for &lt;a href=&quot;http://www.bluemoonbistro.net/directions.html&quot;&gt;hours&lt;/a&gt; and &lt;a href=&quot;http://www.bluemoonbistro.net/directions.html&quot;&gt;driving directions&lt;/a&gt;.  www.bluemoonbistro.net</description>
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      <itunes:explicit>no</itunes:explicit>
      <itunes:author>John  Rega</itunes:author>
      <itunes:duration>00:55:28</itunes:duration>
      <itunes:subtitle>Chef/Owner Peter Hyde presents homemade Mediterranean cuisine in an atmosphere of comfortable sophistication.  Cream linens, soft lighting, and complementary colors in the dining room enhance your culinary experience.  Ingredients are fresh</itunes:subtitle>
      <itunes:summary>Chef/Owner Peter Hyde presents homemade Mediterranean cuisine in an atmosphere of comfortable sophistication.  Cream linens, soft lighting, and complementary colors in the dining room enhance your culinary experience.  Ingredients are fresh and whenever possible, from local purveyors - even from the Chef's garden near the main rear entrance!&#13;Flavors are bold, and a carefully chosen wine list offers an international selection at every price range.  Outdoor dining, a fun Martini menu, and a stylish Wine Lounge round out this friendly neighborhood bistro.&#13;Visit historic Dennis Village, located on beautiful Cape Cod, Massachusetts.  Please click on the following links for hours and driving directions.  www.bluemoonbistro.net</itunes:summary>
    </item>
    <item>
      <title>Webster Hall Restaurant   </title>
      <link>http://web.mac.com/foodie1/Site/Podcast/Entries/2008/1/31_Webster_Hall_Restaurant___.html</link>
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      <pubDate>Thu, 31 Jan 2008 09:31:51 -0500</pubDate>
      <description>&lt;a href=&quot;http://web.mac.com/foodie1/Site/Media/WEBSTER.m4a&quot;&gt;&lt;img src=&quot;http://web.mac.com/foodie1/Site/Podcast/Media/96,0,528,528c9b66074_12412645_85e8aea4_1.jpg&quot; style=&quot;float:left; padding-right:10px; padding-bottom:10px; width:157px; height:157px;&quot;/&gt;&lt;/a&gt;ONE OF THE BEST KEPT SECRETS IN SOUTHERN MASSACHUSETTS. ECLECTIC DINING, HISTORIC ATMOSPHERE, THERE IS A STORY BEHIND THIS COMPLEX ON MAIN ST. WAREHAM . LISTEN TO A RECENT INTERVIEW ON THE “DINING AROUND” RADIO SHOW.  Watch the TV Show at : &lt;a href=&quot;http://www.newenglanddine.com/&quot;&gt;www.newenglanddine.com&lt;/a&gt;&lt;br/&gt;and be sure to visit &lt;a href=&quot;http://www.foodingaround.com/&quot;&gt;www.foodingaround.com&lt;/a&gt; to watch the &lt;br/&gt;“Chefs at their Best”</description>
      <enclosure url="http://web.mac.com/foodie1/Site/Media/WEBSTER.m4a" length="23082051" type="audio/x-m4a"/>
      <itunes:explicit>no</itunes:explicit>
      <itunes:author>John  Rega</itunes:author>
      <itunes:duration>00:53:02</itunes:duration>
      <itunes:subtitle>ONE OF THE BEST KEPT SECRETS IN SOUTHERN MASSACHUSETTS. ECLECTIC DINING, HISTORIC ATMOSPHERE, THERE IS A STORY BEHIND THIS COMPLEX ON MAIN ST. WAREHAM . LISTEN TO A RECENT INTERVIEW ON THE “DINING AROUND” RADIO SHOW.  Watch the TV Show at : </itunes:subtitle>
      <itunes:summary>ONE OF THE BEST KEPT SECRETS IN SOUTHERN MASSACHUSETTS. ECLECTIC DINING, HISTORIC ATMOSPHERE, THERE IS A STORY BEHIND THIS COMPLEX ON MAIN ST. WAREHAM . LISTEN TO A RECENT INTERVIEW ON THE “DINING AROUND” RADIO SHOW.  Watch the TV Show at : www.newenglanddine.com&#13;and be sure to visit www.foodingaround.com to watch the &#13;“Chefs at their Best”</itunes:summary>
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      <title>GRACIES TABLE  Chef/Owner  Ann Austin</title>
      <link>http://web.mac.com/foodie1/Site/Podcast/Entries/2008/1/30_GRACIES_TABLE__Chef_Owner__Ann_Austin.html</link>
      <guid isPermaLink="false">53cfde94-550e-4718-9e06-0c4f55d0bba4</guid>
      <pubDate>Wed, 30 Jan 2008 10:24:07 -0500</pubDate>
      <description>&lt;a href=&quot;http://web.mac.com/foodie1/Site/Media/GRACIES%20TABLE.m4a&quot;&gt;&lt;img src=&quot;http://web.mac.com/foodie1/Site/Podcast/Media/4.5,0,308,3081bd43146_95cd69b0_8e482db1_1.jpg&quot; style=&quot;float:left; padding-right:10px; padding-bottom:10px; width:157px; height:157px;&quot;/&gt;&lt;/a&gt;Cape Cod has become a mecca of ethnic dining/foods and on this isthmus GRACIE’S TABLE is celebrating 5 years as &lt;br/&gt;a Tapas,  with a Spanish Basque menu, restaurant. Located on Route 6A in the heart of Dennis Village, you will find this intimate restaurant a must for dining while visiting either the Cape Playhouse, Cape Cinema or the Cape Art&lt;br/&gt;Museum.  visit  &lt;a href=&quot;http://www.graciestablecapecod.com/&quot;&gt;www.graciestablecapecod.com&lt;/a&gt; for menu,&lt;br/&gt;directions and hours.</description>
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      <itunes:explicit>no</itunes:explicit>
      <itunes:author>John  Rega</itunes:author>
      <itunes:duration>00:57:00</itunes:duration>
      <itunes:subtitle>Cape Cod has become a mecca of ethnic dining/foods and on this isthmus GRACIE’S TABLE is celebrating 5 years as &#13;a Tapas,  with a Spanish Basque menu, restaurant. Located on Route 6A in the heart of Dennis Village, you will find this intimate r</itunes:subtitle>
      <itunes:summary>Cape Cod has become a mecca of ethnic dining/foods and on this isthmus GRACIE’S TABLE is celebrating 5 years as &#13;a Tapas,  with a Spanish Basque menu, restaurant. Located on Route 6A in the heart of Dennis Village, you will find this intimate restaurant a must for dining while visiting either the Cape Playhouse, Cape Cinema or the Cape Art&#13;Museum.  visit  www.graciestablecapecod.com for menu,&#13;directions and hours.</itunes:summary>
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