Recipe books

•"Getting The Fresh Herb Habit"  by Margaret Kirkwood and Barbara Brookie White

         A two part guide to growing and cooking with fresh herbs.  Published in 1976. 

         Margaret Kirkwood provides menus and recipes prepared in the traditional French style.

         Barbara Brookie White illustrates and provides information for growing and using

favorite culinary herbs with ideas for decorations  and herbal gifts.

•"Collecting Recipes"  designed by Barbara Brookie White

         I can't stop collecting recipes    A recipe card size book for your collection of treasured recipes.

Memo Pads

•   Pastel designs ideal for gifts.